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Codes & Standards - Purchase

ISO 11285:2004

Milk -- Determination of lactulose content -- Enzymatic method
  • English
  • Published in 2004
  • Published by ISO
Codes & Standards - Purchase

ISO 11814:2002

Dried milk -- Assessment of heat treatment intensity -- Method using high-performance liquid chromatography
  • English, French
  • Published in 2002
  • Published by ISO
Codes & Standards - Purchase

ISO 11815:2007

Milk -- Determination of total milk-clotting activity of bovine rennets
  • English
  • Published in 2007
  • Published by ISO
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ISO 11865:2009

Instant whole milk powder -- Determination of white flecks number
  • English, French
  • Published in 2009
  • Published by ISO
Codes & Standards - Purchase

ISO 11868:2007

Heat-treated milk -- Determination of lactulose content -- Method using high-performance liquid chromatography
  • English, French
  • Published in 2007
  • Published by ISO
Codes & Standards - Purchase

ISO 12080-1:2009

Dried skimmed milk -- Determination of vitamin A content -- Part 1: Colorimetric method
  • English, French
  • Published in 2009
  • Published by ISO
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ISO 12080-2:2009

Dried skimmed milk -- Determination of vitamin A content -- Part 2: Method using high-performance liquid chromatography
  • English, French
  • Published in 2009
  • Published by ISO
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ISO 12081:2010

Milk -- Determination of calcium content -- Titrimetric method
  • English, French
  • Published in 2010
  • Published by ISO
Codes & Standards - Purchase

ISO 13366-1:2008

Milk -- Enumeration of somatic cells -- Part 1: Microscopic method (Reference method)
  • English, French
  • Published in 2008
  • Published by ISO
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ISO 13366-1:2008/Cor 1:2009

Milk -- Enumeration of somatic cells -- Part 1: Microscopic method (Reference method) -- Technical Corrigendum 1
  • English, French
  • Published in 2009
  • Published by ISO
Codes & Standards - Purchase

ISO 13366-2:2006

Milk -- Enumeration of somatic cells -- Part 2: Guidance on the operation of fluoro-opto-electronic counters
  • English, French
  • Published in 2006
  • Published by ISO
Codes & Standards - Purchase

ISO 13875:2005

Liquid milk -- Determination of acid-soluble beta-lactoglobulin content -- Reverse-phase HPLC method
  • English
  • Published in 2005
  • Published by ISO
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ISO 14377:2002

Canned evaporated milk -- Determination of tin content -- Method using graphite furnace atomic absorption spectrometry
  • English
  • Published in 2002
  • Published by ISO
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ISO 14378:2009

Milk and dried milk -- Determination of iodide content -- Method using high-performance liquid chromatography
  • English, French
  • Published in 2009
  • Published by ISO
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ISO 14501:2021

Milk and milk powder — Determination of aflatoxin M1 content — Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
  • English, French
  • Published in 2021
  • Published by ISO
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ISO 14637:2004

Milk -- Determination of urea content -- Enzymatic method using difference in pH (Reference method)
  • English, French
  • Published in 2004
  • Published by ISO
Codes & Standards - Purchase

ISO 14674:2005

Milk and milk powder -- Determination of aflatoxin M1 content -- Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
  • English
  • Published in 2005
  • Published by ISO
Codes & Standards - Purchase

ISO 14675:2003

Milk and milk products -- Guidelines for a standardized description of competitive enzyme immunoassays -- Determination of aflatoxin M1 content
  • English, French
  • Published in 2003
  • Published by ISO
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ISO 14892:2002

Dried skimmed milk -- Determination of vitamin D content using high-performance liquid chromatography
  • English
  • Published in 2002
  • Published by ISO
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ISO 15151:2018

Milk, milk products, infant formula and adult nutritionals — Determination of minerals and trace elements — Inductively coupled plasma atomic emission spectrometry (ICP-AES) method
  • English, French
  • Published in 2018
  • Published by ISO