Codes & Standards - Purchase
SKU: iso_062044_157199
Published by ISO
Publication Year 2014
1 Edition
8 pages
ISO 18301:2014 specifies a method for the determination of the conventional mass per volume of vegetable and animal oils and fats within the range of 0,800 kg/l to 1,000 kg/l which are in a single-phase liquid state at the test temperature. This method is not intended for use in calibrating online density meters.
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