Codes & Standards - Purchase
ISO/TS 27106:2009
Cheese -- Determination of nisin A content by LC-MS and LC-MS-MS
SKU: iso_043998_148896
Published by ISO
Publication Year 2009
1 Edition
9 pages
Product Details
ISO/TS 27106|IDF/RM 217:2009 specifies a method for the quantitative determination of the nisin A content in cheese.
The method is suitable for measuring low levels of nisin A with a quantification limit of 1 mg/kg.