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ISO 8196-2:2009
Milk -- Definition and evaluation of the overall accuracy of alternative methods of milk analysis -- Part 2: Calibration and quality control in the dairy laboratory
SKU: iso_042085_121176
Published by ISO
Publication Year 2009
2 Edition
25 pages
Product Details
ISO 8196-2|IDF 128-2:2009 gives guidelines for the calibration of instruments and quality control procedures for milk analysis in dairy laboratories.