Codes & Standards - Purchase
Aniseed (Pimpinella anisum Linnaeus) -- Specification
SKU: iso_014087_105966 Published by ISO Publication Year 1984 1 Edition 3 pages
Specifies the requirements for whole aniseed, describes sampling, methods of test, and packing and marking. Annes A includes a list indicating the areas of production while recommendations relating to storage and transport conditions are given in Annex B.