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CSA C22.2 NO. 60335-2-36:20

Household and similar electrical appliances — Safety — Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements (Adopted IEC 60335-2-36:2017, sixth edition, 2017-04, with Canadian deviations) | Appareils électrodomestiques et analogues — Sécurité — Partie 2-36 : Exigences particulières pour les cuisinières, les fours, les tables de cuisson et les foyers de cuisson électriques à usage collectif (norme IEC 60335-2-36:2017 adoptée, sixième édition 2017-04, avec exigences propres au Canada)

  • Bilingual
  • Publication Year 2020
  • Published by CSA Group

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