Codes & Standards - Purchase
ISO 24052:2022
Spices and condiments — Dried sumac — Specification
SKU: iso_077637_178834
Published by ISO
Publication Year 2022
1 Edition
9 pages
Product Details
This document specifies requirements for rubbed form of dried sumac (Rhus coriaria, family Anacardiaceae).
Recommendations relating to storage and transport conditions are given in Annex A.
Recommendations relating to storage and transport conditions are given in Annex A.