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ISO 1956-2:1989
Fruits and vegetables -- Morphological and structural terminology
SKU: iso_006685_101866
Published by ISO
Publication Year 1989
1 Edition
31 pages
Product Details
Consists of two parts. Gives an illustrated survey of 27 species. For each the botanical name is given first, followed by the common name in English, French and Russian. Includes, in addition, alphabetical indices in the three languages.